tag:blogger.com,1999:blog-2888184330859836339.post5132602430474213659..comments2023-11-10T01:34:33.347-05:00Comments on The Food Allergy Coach: Quinoa Chocolate Chip Cookies - free from the top 8 allergens, corn, refined sugar, and gluten!The Food Allergy Coachhttp://www.blogger.com/profile/05175288177481147824noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2888184330859836339.post-1352593000848873252010-02-09T20:58:35.511-05:002010-02-09T20:58:35.511-05:00I am definitely going to try this recipe. My enti...I am definitely going to try this recipe. My entire family of 6 just finished an elimination diet, and I am overwhelmed with the results, trying not to be discouraged. But we want to feel better, so I'll be looking into some of these books. Thanks so much for sharing your story, it gives me hope that my family can feel better and still "have a life" too.Nicole Knoreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-76732482566445379222009-12-01T16:29:34.365-05:002009-12-01T16:29:34.365-05:00Wow, these looks super simple and very tasty, I...Wow, these looks super simple and very tasty, I'll have to try them out. I adore quinoa flour! I just stumbled upon oyour blog, it is great! I keep a blog too, so I'm surprised I hadn't found yours yet - you might like it, all GF, allergy-friendly, I have multiple food allergies and sensitivities but really really like to cook. I look forward to following your blog! <br />-Kim //Kim - Affairs of Livinghttps://www.blogger.com/profile/01510903128302569520noreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-74989624164506781892009-10-16T08:32:56.007-04:002009-10-16T08:32:56.007-04:00Amy, Thank you, too!Amy, Thank you, too!The Food Allergy Coachhttps://www.blogger.com/profile/05175288177481147824noreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-9713024062976714912009-10-15T20:19:03.006-04:002009-10-15T20:19:03.006-04:00Part 2 - Thanks so much for linking up and sharing...Part 2 - Thanks so much for linking up and sharing about my give-away. I also love that some of the participants are finding your blog. Phoebe is a good friend of mine. :)Amy @ Simply Sugar & Gluten-Freehttp://www.simplysugarandglutenfree.comnoreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-22699696511879578352009-10-15T20:17:01.594-04:002009-10-15T20:17:01.594-04:00I agree that different brands yield different resu...I agree that different brands yield different results. I've never ground quinoa - I'm sure it would be much cheaper. It's about $8 or $9 for 20 - 22 ounces. I bought Ancient Harvest and that worked well. I have a bag of Bob's Red Mill in the pantry that I'm going to use when that runs out.Amy @ Simply Sugar & Gluten-Freehttp://www.simplysugarandglutenfree.comnoreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-52847984168315061482009-10-13T10:27:19.299-04:002009-10-13T10:27:19.299-04:00Thank you very much for your help! I'll have ...Thank you very much for your help! I'll have to give it a whirl.Phoebe @ GettingFreedomhttps://www.blogger.com/profile/13812004431485214226noreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-57137534505583759442009-10-13T10:25:25.499-04:002009-10-13T10:25:25.499-04:00Alea, "Wholesome junk food" - I like tha...Alea, "Wholesome junk food" - I like that! Phoebe, according to Nicolette, you can grind your own flours, but you will likely need to adjust the liquids in the recipe. I made the millet banana bread and ground my own millet flour and needed to increase the liquids. She provides the brand names of her ingredients in the book b/c she has found that even different brands of the same The Food Allergy Coachhttps://www.blogger.com/profile/05175288177481147824noreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-89306930185530880762009-10-12T19:36:53.634-04:002009-10-12T19:36:53.634-04:00I have some quinoa flour that is waiting for inspi...I have some quinoa flour that is waiting for inspiration! I will give these a try. My daughter has developed a taste for what she calls "wholesome tasting junk food". This might be a great match.Alea Milhamhttps://www.blogger.com/profile/15549333388945700712noreply@blogger.comtag:blogger.com,1999:blog-2888184330859836339.post-13048183319317122312009-10-12T14:10:35.967-04:002009-10-12T14:10:35.967-04:00I bought some quinoa a while back, but just haven&...I bought some quinoa a while back, but just haven't gotten to use it yet. When you said cookie--you had me! :)<br /><br />My question is this: Can I make flour out of my quinoa in my NutriMill--or do I have to buy quinoa flour? Where would I find tapioca starch--or is there a sub?Phoebe @ GettingFreedomhttps://www.blogger.com/profile/13812004431485214226noreply@blogger.com